Tuesday, 7 June 2016

Home Learning Challenge (part 2)

yesterday I did a second 3 course meal I made for the entree chicken fingers with any sauce for main I made bacon and egg pie and for dessert we had sundaes.

cooking the bacon

crumbing the chicken and letting the bacon cool down

the main on the left and the entree on the right

 pouring the chocolate sauce on the sundaes

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